HAPPY New Year. Your resolution was to stop drinking for a month? And you gave in eerrm ... about 8pm last night?
Never mind. Change that 2013 resolution to exploring the world of wine. Don’t stick to what you know – that same bottle on the same shelf – but ring the changes.
I asked for thoughts from some people in the know – go on, be daring this New Year.
Jon Atkinson from Wine Time at Scatchards on Great Howard Street, told me: “Most consumers rarely venture far from their “comfort zone”. Pretty much every wine-producing country will produce varieties that you might not have encountered before; for me Italy & Portugal do this more frequently than most. Italy: The best value is to be had in the South and if you like your reds big and bold then Primitivo is worthy of further investigation. For Portugal, I’m a huge fan of the indigenous white Arinto which is particularly good when grown in the northerly Vinho Verde territory – if you can lay your hands on a bottle from Quinta da Raza you’ll not be disappointed.”
Dan Harwood, Business Development Manager at Vinea on Albert Dock says: “Our wines of 2013 are those from the Somontano region of north east Spain.
“These progressive and consumer conscious producers are making characterful wines for intriguing varieties as well as old favourites. We will be celebrating their wines at a tasting in March.” (Details at www.vinealiverpool.co.uk)
Devin Stewart, from R&H Fine Wines on Queen Avenue, told me: “If all those who switch to autopilot and ask for sauvignon blanc or rioja considered north west Spain – Rias Baixas, Ribeiro, Sacra, Bierzo – and grapes like treixadura, albarino and mencia, I’m quite confident they would find a new world of wine wonder.”
I have to agree – I tasted The Flower and the Bee Treixadura 2011 (£11.99 www.randhfinewines.co.uk) with Devin. This white is from Ribeiro and it was almost full bodied, with a freshness of a stream trickling over pebbles, with glints of lemons and apples.
Gray Simpson is the manager of Corks Out in Heswall. On one of the wine trade’s busiest days – New Years Eve – he took time out to tell me: “Fiano is my grape of 2013. Sunshine in a glass from Sicily.” Corks Out sells Canapi Fiano 2011 for £9.99.
Finally, my thoughts on new tastes. Next week I begin another course at Liverpool Wine School (www. liverpoolwineschool.co.uk) which is an approved provider of Wine and Spirits Education Trust qualifications. They are used by the trade but for those of us who’ve “got the bug” the insight into the world of wine is fascinating – and huge fun too.
In my glass this week ... if you failed to cut out wine, you might want to reduce the alcohol content.
Germany, with its cooler climate, is well placed to produce quality wines with lower alcohol.
The Max Ferd Richter Mülheimer Sonnenlay Riesling 2011 (£10.99, www.laithwaites.co.uk) is 10.5% but has a good balance of fruit and cleansing freshness. It is off-dry and minerality is matched with citrus and stonefruit. It was poured on transatlantic flights in the Zeppelin heyday – the wine is still marketed with an Art Deco label.
Winemaker’s Selection Vinho Verde (£3.98, Sainsbury’s) is only 9%. It has a light, citrus sparkle and although it doesn’t deliver massive punches on the nose and palate, it’s a refreshing glass to assuage the guilt of failed New Year resolutions.