We have employed some insane technology to be able to offer top swag by the glass, something to do with time travelling particles and divine sacrifice, we have a machine that keeps an open bottle for up to a month, as opposed to a couple of days.
The machine has several technical monikers but could do with something more creative, pop in with a suitable title and I’ll pour you a glass of Pinot Noir and we’ll have a few smiles.
I’m currently listing some very fine Burgundy, top St Emilion and one of the finest Californian reds you’ll ever get to taste – hurry up before the boys and myself turn Viking and cane the lot of it.
Check out www.thenoblehouse.co.uk for a peek at my glorious wine list and an even more incredible menu – best fish in the city, best beef in the cosmos.
In search of more boss gear, my gang of reprobates forced itself through the gates of Jalon’s Bridewell, Campbell Square, for an evening of French wine and tucker. It is a credit to our fine host, the indomitable Vlastimil and his raucous cohort, Rak Jain, of The House Of Townend, that I can only just remember the first excellent course.
I believe some superb duck followed and have been reliably informed that all of the wine was of sublime quality.
The next wine lover’s event is on March 29 – www.jalonsbridewell.co.uk for details.