Farmers’ market plans for summer

May 5 2008 by Liam Murphy, Liverpool Daily Post

OUTSIDE stalls return to Wirral Farmers’ Market for the summer, bringing some new additions with them.

Fresh pasta will be available, courtesy of Warrington-based Italian Lucio Corciulo.

And the Pudding Compartment has created a range of hand-crafted desserts using locally sourced ingredients.

Little Green Men is venturing outside once again to cook up some tantalising chilli-based dishes.

Farmers’ market chairman Anne Benson said: “It is great to welcome two new producers and to start off with the outside stalls again.

“We hope the number will continue to grow to give a really summery feel to the market.”

Wirral Farmers’ Market is a voluntary organisation set up to regenerate the area and its surroundings.

It works in partnership with New Ferry Regeneration Group, North West Fine Foods, Lairdside Community Trust and Health Links.

The next market is from 9am on Saturday at New Ferry Village Hall. For details visit www.wirralfarmersmarket.org.uk